Saturday, January 26, 2008

Embutido

Ingredients
2 lbs ground pork
2 eggs, lightly beaten
2 hot dogs, chopped
1 onion, chopped
1 red bell pepper, chopped
1/2 cup sweet pickle relish
1/2 cup tomato sauce
1 cup shredded bread
salt
pepper
soy sauce
1 stalk celery, chopped
2 tablespoons powdered milk (optional)
Directions
1. Combine all ingredients in a bowl.
2. Mix thoroughly.
3. Roll 1 ½ cups of mixture in foil.
4. Steam for 1 hour.
5. Let cool.
6. Chill for 4 hours or overnight.
7. Slice diagonally

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